Gas Industrial Rotary Oven For Baking Bread Baking, Italian Commercial 64Tray Rack Rotary Oven

SKU: RBL-2025021220261
R47,149,00 (Inc VAT, Landed Price Ex-Works Midrand,Deliver Nationwide At A Cost)

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Description

Gas Industrial Rotary Oven For Baking Bread Baking, Italian Commercial 64Tray Rack Rotary Oven

The Gas Diesel Electric Industrial Rotary Oven is engineered for high-volume baking operations, offering flexibility with multiple energy sources—gas, diesel, and electricity. This versatility makes it suitable for various industrial baking environments, including large-scale bakeries and food production facilities.

Specifications:

  • Tray Capacities: Available in configurations of 8, 16, 32, or 64 trays.
  • Tray Size: 400 mm x 600 mm.
  • Dimensions:
    • 32-tray model: 2.19 m (L) x 2.055 m (W) x 2.4 m (H).
    • 64-tray model: 3.04 m (L) x 2 m (W) x 2.4 m (H).
  • Power Specifications:
    • Electric: Options of 13 kW, 50 kW, or 92 kW.
    • Gas or Diesel: Ranges from 1.2 kW to 5.5 kW.
  • Voltage: 380V/50Hz.
  • Temperature Range: 0–400°C.
  • Material: Constructed with 1.5 mm thick 201 stainless steel for durability and hygiene.
  • Burner Brand: Equipped with Riello burners from Italy, known for efficiency and reliability.

Key Features:

  • Versatile Energy Options: Operates on gas, diesel, electric, or a combination of electric and gas, allowing adaptation to available energy sources and cost considerations.
  • High Productivity: With configurations supporting up to 64 trays, the oven is designed for large-scale baking, enhancing output in industrial settings.
  • Precise Temperature Control: The wide temperature range and digital controls ensure accurate baking conditions for a variety of products.
  • Automatic Rotation: Features an automatic rotary system to ensure even baking across all trays.
  • User-Friendly Interface: Equipped with a digital panel and timer for easy operation and monitoring.

Applications:

  • Industrial Bakeries: Ideal for mass production of bread, pastries, and other baked goods.
  • Food Production Facilities: Suitable for large-scale baking operations requiring consistent quality and high output.
  • Hotels and Large Kitchens: Supports extensive baking needs for large-scale food service operations.

Summary:

The Gas Diesel Electric Industrial Rotary Oven is a robust and versatile solution for high-capacity baking requirements. Its multiple energy source options, substantial tray capacity, and precise control systems make it a valuable asset for industrial bakeries and food production facilities aiming for efficiency and consistent product quality.

 

 

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