Vegetable & Fruit Slicing Machine

Description

Introduction

The Multifunctional Vegetable Cutting and Slicing Machine is a versatile and high-efficiency solution designed for fruit and vegetable processing plants. Equipped with a robust motor, this compact yet powerful machine excels at cutting produce into a variety of shapes, including pieces, shreds, and strips. Its stainless steel construction ensures durability and compliance with food safety standards, making it a reliable choice for both industrial and commercial applications. With easy operation and multifunctional capabilities, this slicer simplifies food preparation while maximizing productivity.

Specifications

• Application Fields: Fruit and vegetable processing plants.
• Raw Material Compatibility: Suitable for tomatoes, onions, radishes, potatoes, root vegetables, and fruits.
• Core Components: Motor-powered for efficient operation.
• Material: Stainless steel for durability and hygiene.
• Condition: New.
• Weight: 40 kg.
• Power: 1.5 kW.
• Voltage: 220V/50Hz.
• Dimensions (LWH)**: 53 x 38 x 70 cm.
• Function: Capable of cutting produce into pieces, shreds, and strips.
• Usage: Electric spiral garlic and vegetable cutter for shredding and slicing.
• Advantage: High efficiency and easy operation.
• Packaging Details: Standard export packing; single package size of 63 x 48 x 80 cm and gross weight of 50 kg.
• Testing and Inspection: Includes video outgoing inspection and a machinery test report.
• Minimum Order Quantity (MOQ): 1 set.
• Warranty: 2 years.

Key Features

• Multifunctional Capability: Efficiently cuts vegetables and fruits into various forms, including pieces, shreds, and strips.
• High Efficiency: Powered by a 1.5 kW motor, this machine ensures rapid and precise cutting for commercial operations.
• Durable Stainless Steel Build: Provides robust construction for long-lasting use and easy maintenance.
• Compact Design: Space-saving dimensions make it suitable for various facilities.
• User-Friendly Operation: Simplified controls enhance productivity and reduce manual effort.
• Comprehensive Support: Includes online technical assistance, machinery test reports, and video inspections for reliable operation.

Applications

• Fruit and Vegetable Processing Plants: Streamlines the preparation of produce for large-scale processing and packaging.
• Commercial Kitchens: Ideal for high-volume slicing and shredding of fruits and vegetables in restaurants, catering services, and food production facilities.
• Food Preparation Facilities: Enhances efficiency in creating uniform cuts for diverse culinary applications.

This multifunctional vegetable cutting machine combines efficiency, durability, and versatility to meet the demands of commercial food processing. Its high-quality performance and user-friendly design make it a valuable addition to any industrial or professional kitchen setting.